4 Ingredients
  • 2 tablespoons chopped, seeded fresh red chile (about 2 medium chiles)
  • 2 tablespoons extra-virgin olive oil
  • 18 ounces halloumi, sliced medium-thin (i.e. just under 1/4-inch)
  • 1/4 lemon, juiced
Nutrition
53
3% daily value
30 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

7% 5

Saturated

13% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

0% 1

Carbs (net)

- 1

Fiber

0% 0

Sugars

- 1

Sugars, added

- 0

Protein

5% 2

Cholesterol

5% 15

Sodium

7% 156

Calcium

8% 84

Magnesium

1% 4

Potassium

0% 16

Iron

1% 0

Zinc

3% 0

Phosphorus

8% 58

Vitamin A

2% 22

Vitamin C

4% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

9% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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