9 Ingredients
  • 16 oz. cooked crabmeat
  • .67 c. radishes
  • 4 tbsp. mayonnaise
  • 2 tsp. lemon juice
  • 1 tsp. dried mustard
  • ¾ tsp. Sea salt
  • ½ tsp. coarsely ground black pepper
  • 4 hard rolls, such as kaiser or Portuguese
  • ¼ head butter lettuce
Nutrition
368
18% daily value
4 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

22% 15

Saturated

11% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 8

Carbs

10% 31

Carbs (net)

- 29

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

52% 26

Cholesterol

39% 116

Sodium

43% 1041

Calcium

17% 167

Magnesium

14% 60

Potassium

9% 431

Iron

15% 3

Zinc

45% 5

Phosphorus

47% 330

Vitamin A

2% 18

Vitamin C

9% 8

Thiamin (B1)

26% 0

Riboflavin (B2)

24% 0

Niacin (B3)

35% 6

Vitamin B6

17% 0

Folate equivalent (total)

39% 157

Folate (food)

- 79

Folic acid

- 46

Vitamin B12

157% 4

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

10% 12
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