6 Ingredients
  • 5 tbsp. unsalted butter
  • 1 c. sugar
  • 5 large eggs
  • ¾ c. whole milk
  • ½ c. fresh lemon juice
  • ¼ c. cake flour
Nutrition
475
24% daily value
4 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

34% 22

Saturated

60% 12

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

20% 61

Carbs (net)

- 61

Fiber

1% 0

Sugars

- 53

Sugars, added

- 50

Protein

21% 10

Cholesterol

92% 275

Sodium

5% 111

Calcium

9% 94

Magnesium

4% 16

Potassium

4% 192

Iron

10% 2

Zinc

10% 1

Phosphorus

25% 176

Vitamin A

27% 242

Vitamin C

13% 12

Thiamin (B1)

11% 0

Riboflavin (B2)

32% 0

Niacin (B3)

4% 1

Vitamin B6

11% 0

Folate equivalent (total)

16% 62

Folate (food)

- 42

Folic acid

- 12

Vitamin B12

33% 1

Vitamin D

568% 85

Vitamin E

8% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 120
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