5 Ingredients
  • 2 1/2 c. all-purpose flour, spooned and leveled
  • 1 tsp. kosher salt
  • 1 tsp. sugar
  • 1 c. cold unsalted butter, cut up
  • 1/4 c. ice water
Nutrition
695
35% daily value
4 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

72% 47

Saturated

146% 29

Trans

- 2

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

20% 61

Carbs (net)

- 59

Fiber

8% 2

Sugars

- 1

Sugars, added

- 1

Protein

17% 9

Cholesterol

41% 122

Sodium

15% 351

Calcium

3% 26

Magnesium

4% 18

Potassium

2% 97

Iron

20% 4

Zinc

5% 1

Phosphorus

14% 98

Vitamin A

43% 388

Vitamin C

- 0

Thiamin (B1)

51% 1

Riboflavin (B2)

31% 0

Niacin (B3)

29% 5

Vitamin B6

3% 0

Folate equivalent (total)

57% 229

Folate (food)

- 24

Folic acid

- 120

Vitamin B12

4% 0

Vitamin D

6% 1

Vitamin E

10% 1

Vitamin K

4% 4
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