5 Ingredients
  • 2 1/2 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 cup (2 sticks) chilled unsalted butter, cut into pieces
  • 2 large egg yolks
  • 1/4 cup ice water
Nutrition
503
25% daily value
6 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

50% 33

Saturated

100% 20

Trans

- 1

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

15% 46

Carbs (net)

- 45

Fiber

6% 1

Sugars

- 6

Sugars, added

- 6

Protein

13% 7

Cholesterol

48% 143

Sodium

0% 8

Calcium

2% 25

Magnesium

3% 13

Potassium

2% 71

Iron

14% 3

Zinc

4% 1

Phosphorus

12% 87

Vitamin A

31% 280

Vitamin C

- 0

Thiamin (B1)

28% 0

Riboflavin (B2)

18% 0

Niacin (B3)

15% 3

Vitamin B6

2% 0

Folate equivalent (total)

40% 161

Folate (food)

- 25

Folic acid

- 80

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

6% 1

Vitamin K

4% 3
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