6 Ingredients
  • 1/2 cup sugar
  • 2 egg yolks
  • 2 tablespoons dry mustard
  • 2 tablespoons all-purpose flour
  • 1 cup evaporated milk, divided
  • 1/4 cup vinegar
Chronic Conditions
Consume Less
Consume Much Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Much Less
Consume Less
Neutral/Ok
Consume Less
Nutrition
377
19% daily value
3 servings
                                       
                                            balanced, low-​sodium, vegetarian
     

Fat

19% 12

Saturated

29% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

19% 57

Carbs (net)

- 56

Fiber

3% 1

Sugars

- 50

Sugars, added

- 40

Protein

21% 11

Cholesterol

49% 146

Sodium

5% 114

Calcium

29% 293

Magnesium

11% 45

Potassium

8% 362

Iron

7% 1

Zinc

13% 1

Phosphorus

42% 296

Vitamin A

12% 107

Vitamin C

3% 2

Thiamin (B1)

13% 0

Riboflavin (B2)

33% 0

Niacin (B3)

5% 1

Vitamin B6

9% 0

Folate equivalent (total)

13% 50

Folate (food)

- 34

Folic acid

- 10

Vitamin B12

15% 0

Vitamin D

687% 103

Vitamin E

5% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 104
Comments
 
×