7 Ingredients
  • 2 (12-ounce) packages ready-to-eat fresh green beans
  • 1 tablespoon olive oil
  • 1 teaspoon bottled minced garlic
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 cup (1 ounce) crumbled feta cheese with basil and sun-dried tomatoes
Nutrition
69
3% daily value
6 servings
                                       
                                            balanced, vegetarian, gluten-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

4% 11

Carbs (net)

- 7

Fiber

15% 4

Sugars

- 6

Sugars, added

- 0

Protein

6% 3

Cholesterol

- 0

Sodium

9% 222

Calcium

5% 49

Magnesium

10% 38

Potassium

12% 406

Iron

9% 2

Zinc

3% 0

Phosphorus

9% 62

Vitamin A

5% 42

Vitamin C

26% 16

Thiamin (B1)

8% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

9% 0

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

25% 20
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