7 Ingredients
  • 1 tablespoon margarine
  • 1 1/2 cups diced onion
  • 3/4 cup thinly sliced celery
  • 1 cup cooked, shelled, and coarsely chopped chestnuts (about 1 pound in shells)
  • 1 large Granny Smith apple, peeled and cut into 16 wedges
  • 1/4 cup maple syrup
  • Thyme sprigs (optional)
Nutrition
203
10% daily value
4 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

5% 3

Saturated

3% 1

Trans

- 1

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

14% 42

Carbs (net)

- 39

Fiber

11% 3

Sugars

- 20

Sugars, added

- 12

Protein

3% 2

Cholesterol

- 0

Sodium

2% 44

Calcium

5% 51

Magnesium

6% 26

Potassium

9% 414

Iron

3% 1

Zinc

6% 1

Phosphorus

6% 42

Vitamin A

1% 7

Vitamin C

22% 19

Thiamin (B1)

9% 0

Riboflavin (B2)

23% 0

Niacin (B3)

4% 1

Vitamin B6

18% 0

Folate equivalent (total)

10% 39

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

8% 10
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