7 Ingredients
  • 1 tablespoon margarine
  • 1 1/2 cups diced onion
  • 3/4 cup thinly sliced celery
  • 1 cup cooked, shelled, and coarsely chopped chestnuts (about 1 pound in shells)
  • 1 large Granny Smith apple, peeled and cut into 16 wedges
  • 1/4 cup maple syrup
  • Thyme sprigs (optional)
Nutrition
271
14% daily value
3 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

7% 5

Saturated

4% 1

Trans

- 1

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

19% 56

Carbs (net)

- 53

Fiber

15% 4

Sugars

- 26

Sugars, added

- 16

Protein

4% 2

Cholesterol

- 0

Sodium

2% 59

Calcium

7% 68

Magnesium

8% 34

Potassium

12% 552

Iron

4% 1

Zinc

7% 1

Phosphorus

8% 56

Vitamin A

1% 9

Vitamin C

29% 26

Thiamin (B1)

12% 0

Riboflavin (B2)

30% 0

Niacin (B3)

5% 1

Vitamin B6

24% 0

Folate equivalent (total)

13% 52

Folate (food)

- 54

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 188
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