14 Ingredients
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1/3 cup packed dark brown sugar
  • 2/3 cup quick-cooking rolled oats
  • 1/3 cup golden raisins (optional)
  • 1/3 cup chopped pecans
  • 5 cups pitted and halved fresh apricots (preferably Blenheim; about 15 apricots)
  • 1 tablespoon fresh lemon juice
  • 1/4 cup granulated sugar
Nutrition
234
12% daily value
10 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

19% 13

Saturated

31% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 30

Carbs (net)

- 27

Fiber

11% 3

Sugars

- 20

Sugars, added

- 12

Protein

6% 3

Cholesterol

8% 24

Sodium

3% 63

Calcium

3% 27

Magnesium

7% 29

Potassium

5% 257

Iron

6% 1

Zinc

5% 1

Phosphorus

9% 63

Vitamin A

17% 152

Vitamin C

9% 8

Thiamin (B1)

11% 0

Riboflavin (B2)

6% 0

Niacin (B3)

6% 1

Vitamin B6

5% 0

Folate equivalent (total)

7% 28

Folate (food)

- 12

Folic acid

- 10

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

7% 1

Vitamin K

3% 4
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