10 Ingredients
  • 1 pound dried linguine
  • 3 tablespoons extra-virgin olive oil
  • 1 clove garlic, thinly sliced
  • 3 beefsteak tomatoes, diced
  • 1 cup dry white wine
  • 1/4 teaspoon red pepper flakes
  • Kosher salt
  • 20 clams (such as littleneck or Manila), rinsed
  • 1/4 cup fresh tarragon, chopped
  • Crusty bread (optional)
Nutrition
314
16% daily value
8 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

10% 6

Saturated

5% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

16% 47

Carbs (net)

- 44

Fiber

10% 2

Sugars

- 3

Sugars, added

- 0

Protein

27% 13

Cholesterol

4% 11

Sodium

16% 382

Calcium

5% 47

Magnesium

12% 48

Potassium

9% 306

Iron

11% 2

Zinc

8% 1

Phosphorus

28% 198

Vitamin A

6% 56

Vitamin C

12% 7

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

8% 2

Vitamin B6

8% 0

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

68% 4

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

9% 7
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