8 Ingredients
  • 1 pound dried pasta shells (about 1 in. long)
  • 4 ounces bacon, chopped
  • About 2 tablespoons butter
  • 1/2 cup minced shallots
  • 4 cups fresh corn kernels
  • 1 cup dry white wine
  • 1/2 cup whipping cream
  • 1/4 cup chopped fresh tarragon
Nutrition
619
31% daily value
6 servings
                                       
                                            balanced, high-​fiber
     

Fat

31% 20

Saturated

46% 9

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

29% 86

Carbs (net)

- 80

Fiber

22% 5

Sugars

- 7

Sugars, added

- 0

Protein

34% 17

Cholesterol

15% 45

Sodium

6% 145

Calcium

6% 64

Magnesium

19% 80

Potassium

13% 608

Iron

12% 2

Zinc

18% 2

Phosphorus

42% 293

Vitamin A

12% 105

Vitamin C

2% 2

Thiamin (B1)

18% 0

Riboflavin (B2)

13% 0

Niacin (B3)

26% 4

Vitamin B6

29% 0

Folate equivalent (total)

6% 24

Folate (food)

- 60

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

70% 10

Vitamin E

4% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 137
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