9 Ingredients
  • 1 c. plain whole-milk Greek yogurt or Homemade Greek Yogurt
  • 2 tbsp. freshly squeezed lemon juice
  • 1 tbsp. white wine vinegar
  • 1 tsp. coarsely chopped thyme
  • 1 tbsp. extra-virgin olive oil
  • salt
  • Freshly ground pepper
  • 12 3-inch-long triangles of seedless red watermelon
  • ¼ c. small mint leaves
Nutrition
240
12% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

9% 6

Saturated

10% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

16% 47

Carbs (net)

- 44

Fiber

12% 3

Sugars

- 37

Sugars, added

- 0

Protein

15% 7

Cholesterol

2% 6

Sodium

61% 1475

Calcium

9% 88

Magnesium

16% 63

Potassium

20% 685

Iron

11% 2

Zinc

4% 1

Phosphorus

10% 68

Vitamin A

19% 167

Vitamin C

81% 49

Thiamin (B1)

13% 0

Riboflavin (B2)

8% 0

Niacin (B3)

5% 1

Vitamin B6

14% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 1

Vitamin K

6% 5
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