9 Ingredients
  • 4 teaspoons red-wine vinegar
  • 1 tablespoon Dijon mustard
  • 2 tablespoons olive oil
  • coarse salt
  • ground pepper
  • 8 ounces baby spinach
  • 1/2 cup thinly sliced red onion
  • 1/2 cup dried cherries
  • 1/4 cup raw green pumpkin seeds, toasted
Nutrition
194
10% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

17% 11

Saturated

9% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

7% 21

Carbs (net)

- 18

Fiber

11% 3

Sugars

- 14

Sugars, added

- 0

Protein

9% 5

Cholesterol

- 0

Sodium

11% 267

Calcium

8% 75

Magnesium

24% 101

Potassium

10% 490

Iron

14% 3

Zinc

9% 1

Phosphorus

21% 144

Vitamin A

33% 294

Vitamin C

23% 21

Thiamin (B1)

8% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

13% 0

Folate equivalent (total)

30% 120

Folate (food)

- 120

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

233% 280
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