14 Ingredients
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 4 tablespoons unsalted butter, at room temperature
  • 1/2 cup packed light brown sugar
  • 1 large egg
  • 1 tablespoon vegetable oil
  • 1/2 cup whole milk
  • 1/2 cup canned pumpkin puree
  • 1/4 cup pumpkin seeds (pepitas)
Nutrition
84
4% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

6% 4

Saturated

8% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

4% 12

Carbs (net)

- 11

Fiber

2% 1

Sugars

- 5

Sugars, added

- 4

Protein

3% 2

Cholesterol

4% 13

Sodium

3% 69

Calcium

4% 45

Magnesium

3% 13

Potassium

1% 48

Iron

4% 1

Zinc

2% 0

Phosphorus

11% 74

Vitamin A

7% 62

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

1% 0

Folate equivalent (total)

6% 26

Folate (food)

- 5

Folic acid

- 12

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

1% 1
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