Chicken, Bean, and Blue Cheese Pasta Salad with Sun-Dried Tomato Vinaigrette

Chicken, Bean, and Blue Cheese Pasta Salad with Sun-Dried Tomato Vinaigrette
5 Ingredients
  • 1 1/2 cups uncooked rotini (corkscrew pasta)
  • 1 1/2 cups (2-inch) cut green beans (about 6 ounces)
  • 2 cups diced cooked chicken breast (about 3/4 pound)
  • 1/4 cup (1 ounce) crumbled blue cheese
  • 1/4 cup Sun-Dried Tomato Vinaigrette
Nutrition
394
20% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

21% 14

Saturated

19% 4

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 5

Carbs

11% 33

Carbs (net)

- 31

Fiber

10% 2

Sugars

- 3

Sugars, added

- 0

Protein

68% 34

Cholesterol

26% 78

Sodium

6% 149

Calcium

7% 74

Magnesium

14% 58

Potassium

9% 415

Iron

10% 2

Zinc

15% 2

Phosphorus

45% 312

Vitamin A

4% 34

Vitamin C

6% 5

Thiamin (B1)

11% 0

Riboflavin (B2)

15% 0

Niacin (B3)

79% 13

Vitamin B6

49% 1

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

16% 0

Vitamin D

38% 6

Vitamin E

8% 1

Vitamin K

18% 22

Sugar alcohols

- 0

Water

- 108
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