Hoisin Pork Tenderloin With Asian Carrot Salad

Hoisin Pork Tenderloin With Asian Carrot Salad
7 Ingredients
  • 1/3 cup hoisin sauce*
  • 1 tablespoon soy sauce
  • 2 1-pound pork tenderloins, trimmed
  • 2 cups pre-shredded carrots
  • 6 green onions, thinly sliced
  • 1 cup purchased broccoli slaw
  • 1/4 cup purchased Chinese chicken salad dressing
Nutrition
278
14% daily value
6 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

17% 11

Saturated

14% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 4

Carbs

4% 13

Carbs (net)

- 10

Fiber

9% 2

Sugars

- 7

Sugars, added

- 0

Protein

63% 31

Cholesterol

31% 94

Sodium

20% 486

Calcium

5% 45

Magnesium

13% 55

Potassium

17% 813

Iron

11% 2

Zinc

27% 3

Phosphorus

56% 389

Vitamin A

39% 352

Vitamin C

21% 19

Thiamin (B1)

121% 1

Riboflavin (B2)

44% 1

Niacin (B3)

64% 10

Vitamin B6

93% 1

Folate equivalent (total)

8% 31

Folate (food)

- 31

Folic acid

- 0

Vitamin B12

31% 1

Vitamin D

3% 0

Vitamin E

9% 1

Vitamin K

52% 62
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