13 Ingredients
  • ¼ cup low-sodium soy sauce
  • 1 Tbsp hoisin sauce
  • 1 Tbsp rice vinegar
  • 3 Tbsp canola oil
  • 4 oz ground pork
  • 3 small Chinese sausages, thinly sliced, see Note (5 ounces)
  • 3 scallions, white parts minced and green parts sliced
  • 1 Tbsp minced fresh ginger
  • ½ tsp minced garlic
  • 1 hot red chile, seeded and minced
  • 4 cup cold cooked jasmine rice or other long-grain white rice
  • ¼ cup cilantro leaves
  • ¼ cup finely diced fresh pineapple
Nutrition
1004
50% daily value
4 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

41% 27

Saturated

30% 6

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 6

Carbs

54% 161

Carbs (net)

- 160

Fiber

4% 1

Sugars

- 3

Sugars, added

- 0

Protein

50% 25

Cholesterol

15% 45

Sodium

38% 922

Calcium

4% 43

Magnesium

23% 98

Potassium

11% 510

Iron

15% 3

Zinc

35% 4

Phosphorus

50% 347

Vitamin A

3% 25

Vitamin C

27% 24

Thiamin (B1)

38% 0

Riboflavin (B2)

22% 0

Niacin (B3)

42% 7

Vitamin B6

43% 1

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

22% 1

Vitamin D

135% 20

Vitamin E

16% 2

Vitamin K

30% 36

Sugar alcohols

- 0

Water

- 111
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