6 Ingredients
  • 1 8-pound watermelon, peeled, cut into 1-inch pieces (about 16 cups)
  • 1 cup fresh lemon juice
  • 2/3 cup sugar
  • 1/2 cup vodka
  • 6 tablespoons crème de cassis
  • 1/4 cup chopped fresh mint
Chronic Conditions
Consume Less
More Helpful
Helpful
Consume Less
Neutral/Ok
Neutral/Ok
More Helpful
Consume Less
Neutral/Ok
Consume Less
Nutrition
175
9% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

12% 37

Carbs (net)

- 36

Fiber

5% 1

Sugars

- 32

Sugars, added

- 17

Protein

3% 2

Cholesterol

0% 0

Sodium

0% 4

Calcium

2% 24

Magnesium

6% 27

Potassium

7% 309

Iron

5% 1

Zinc

3% 0

Phosphorus

4% 31

Vitamin A

8% 72

Vitamin C

35% 31

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 0

Vitamin B6

10% 0

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 256
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