12 Ingredients
  • 1 tablespoon peanut oil
  • 1 clove garlic, minced
  • 1 28-ounce can chopped tomatoes, undrained
  • 1 6-ounce can tomato paste
  • 1/2 cup creamy peanut butter
  • 4 cups chicken broth
  • 1 tablespoon balsamic vinegar
  • 1/4 teaspoon cayenne pepper
  • 2 teaspoons kosher salt
  • 1 cup white rice
  • 6 scallions, chopped
  • 1/4 cup salted peanuts, roughly chopped
Nutrition
246
12% daily value
10 servings
                                       
                                            balanced, dairy-​free, gluten-​free
     

Fat

17% 11

Saturated

11% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

10% 30

Carbs (net)

- 26

Fiber

14% 3

Sugars

- 8

Sugars, added

- 0

Protein

18% 9

Cholesterol

1% 3

Sodium

23% 560

Calcium

5% 53

Magnesium

13% 56

Potassium

12% 566

Iron

10% 2

Zinc

9% 1

Phosphorus

19% 135

Vitamin A

4% 35

Vitamin C

17% 16

Thiamin (B1)

45% 1

Riboflavin (B2)

15% 0

Niacin (B3)

32% 5

Vitamin B6

23% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

19% 3

Vitamin K

19% 23
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