Baked Shrimp with Feta Cheese recipes

Baked Shrimp with Feta Cheese recipes
12 Ingredients
  • 1 teaspoon olive oil
  • 3/4 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon crushed red pepper
  • 1 pound medium shrimp, peeled and deveined
  • 3 garlic cloves, minced
  • cooking spray
  • 1/2 cup dry white wine
  • 3 cups diced plum tomato (about 3/4 pound)
  • 3/4 cup (3 ounces) finely crumbled feta cheese
  • 4 cups hot cooked linguine (about 8 ounces uncooked pasta)
  • 1/4 cup minced fresh parsley
Nutrition
445
22% daily value
4 servings
                                       
                                           
     

Fat

19% 12

Saturated

21% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

17% 51

Carbs (net)

- 47

Fiber

15% 4

Sugars

- 4

Sugars, added

- 0

Protein

55% 28

Cholesterol

54% 162

Sodium

38% 909

Calcium

20% 198

Magnesium

16% 68

Potassium

10% 452

Iron

10% 2

Zinc

24% 3

Phosphorus

66% 459

Vitamin A

16% 142

Vitamin C

19% 17

Thiamin (B1)

10% 0

Riboflavin (B2)

19% 0

Niacin (B3)

21% 3

Vitamin B6

35% 0

Folate equivalent (total)

14% 57

Folate (food)

- 57

Folic acid

- 0

Vitamin B12

67% 2

Vitamin D

1% 0

Vitamin E

16% 2

Vitamin K

59% 71
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