12 Ingredients
  • 1/4 cup fresh orange juice
  • 1/4 cup fresh lemon juice
  • 3 tablespoons olive oil
  • 2 tablespoons honey
  • 3/4 teaspoon ground cumin
  • 6 garlic cloves, coarsely chopped
  • 4 chicken leg quarters, skinned
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 16 pimiento-stuffed green olives, halved
  • 1 lemon, thinly sliced
  • 1/4 cup fresh flat-leaf parsley leaves
Nutrition
898
45% daily value
4 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

103% 67

Saturated

83% 17

Trans

- 0

Monounsaturated

- 31

Polyunsaturated

- 13

Carbs

5% 16

Carbs (net)

- 15

Fiber

5% 1

Sugars

- 11

Sugars, added

- 9

Protein

115% 57

Cholesterol

107% 320

Sodium

31% 753

Calcium

6% 62

Magnesium

18% 76

Potassium

18% 826

Iron

18% 3

Zinc

47% 5

Phosphorus

79% 552

Vitamin A

13% 116

Vitamin C

32% 28

Thiamin (B1)

24% 0

Riboflavin (B2)

39% 1

Niacin (B3)

103% 17

Vitamin B6

91% 1

Folate equivalent (total)

7% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

80% 2

Vitamin D

46% 7

Vitamin E

18% 3

Vitamin K

64% 76

Sugar alcohols

- 0

Water

- 288
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