10 Ingredients
  • 4 tablespoons olive oil, plus more for greasing the baking dish
  • 2 bags green tea
  • 1 large onion, chopped
  • 2 stalks celery, chopped
  • 8 ounces sliced mushrooms
  • 1 tablespoon finely chopped fresh sage
  • 1 tablespoon finely chopped fresh thyme
  • Kosher salt and freshly ground black pepper
  • 16 cups stale, 1-inch cubed white bread (about 1 pound)
  • 1/4 cup chopped fresh parsley
Nutrition
235
12% daily value
8 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free
     

Fat

14% 9

Saturated

7% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 29

Fiber

14% 3

Sugars

- 5

Sugars, added

- 0

Protein

13% 7

Cholesterol

- 0

Sodium

17% 412

Calcium

11% 108

Magnesium

9% 36

Potassium

5% 186

Iron

15% 3

Zinc

5% 1

Phosphorus

14% 96

Vitamin A

2% 16

Vitamin C

10% 6

Thiamin (B1)

17% 0

Riboflavin (B2)

10% 0

Niacin (B3)

17% 3

Vitamin B6

6% 0

Folate equivalent (total)

17% 69

Folate (food)

- 50

Folic acid

- 11

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

73% 58
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