Healthy & Delicious: Marinated Mushroom Salad

10 Ingredients
- 1/4 cup extra virgin olive oil
- 2 tablespoons white vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- Freshly ground black pepper
- 3 to 4 cups sliced button mushrooms
- 1 1/2 cups cherry or grape tomatoes, halved
- 8 to 12 pitted kalamata olives, halved (optional)
- 1/4 cup parsley, chopped
Preparation
Instructions on Serious Eats
Nutrition
100
5%
daily value
6 servings
Fat
14% 9Saturated
6% 1Trans
- 0Monounsaturated
- 7Polyunsaturated
- 1Carbs
1% 4Carbs (net)
- 2Fiber
5% 1Sugars
- 2Sugars, added
- 0Protein
4% 2Cholesterol
- 0Sodium
9% 227Calcium
2% 15Magnesium
3% 12Potassium
5% 258Iron
4% 1Zinc
3% 0Phosphorus
7% 51Vitamin A
3% 29Vitamin C
11% 10Thiamin (B1)
5% 0Riboflavin (B2)
14% 0Niacin (B3)
11% 2Vitamin B6
6% 0Folate equivalent (total)
4% 18Folate (food)
- 18Folic acid
- 0Vitamin B12
1% 0Vitamin D
1% 0Vitamin E
11% 2Vitamin K
43% 51
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