14 Ingredients
  • 4 slices bacon, coarsely chopped
  • 2 yellow onions, finely chopped
  • 4 garlic cloves, finely chopped
  • 4 large sprigs of fresh thyme
  • ¼ tsp cayenne pepper
  • 4 celery ribs, cut into 1/2-inch pieces
  • 1 ½ lb Yukon Gold potatoes, scrubbed and cut into 1/2-inch pieces
  • 2 Tbsp all-purpose flour
  • 2 cup reduced-sodium chicken broth
  • 2 cup heavy whipping cream
  • 2 cup whole milk
  • 7 ears corn, husked, kernels cut off
  • Kosher salt and freshly ground black pepper
  • ¼ cup coarsely chopped fresh flat-leaf parsley
Nutrition
954
48% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

117% 76

Saturated

210% 42

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

20% 61

Carbs (net)

- 54

Fiber

28% 7

Sugars

- 20

Sugars, added

- 0

Protein

38% 19

Cholesterol

87% 261

Sodium

63% 1519

Calcium

158% 1585

Magnesium

23% 98

Potassium

29% 1370

Iron

16% 3

Zinc

16% 2

Phosphorus

45% 313

Vitamin A

8% 75

Vitamin C

47% 43

Thiamin (B1)

35% 0

Riboflavin (B2)

25% 0

Niacin (B3)

32% 5

Vitamin B6

50% 1

Folate equivalent (total)

26% 105

Folate (food)

- 98

Folic acid

- 4

Vitamin B12

21% 1

Vitamin D

8% 1

Vitamin E

3% 0

Vitamin K

46% 55
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