5 Ingredients
  • 5 lb. potatoes
  • ½ c. butter or margarine
  • 1½ c. milk
  • 1½ tsp. salt
  • ¼ c. Parsley
Nutrition
278
14% daily value
10 servings
                                       
                                            high-​fiber, low-​sugar, vegetarian, gluten-​free
     

Fat

16% 11

Saturated

33% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

14% 41

Carbs (net)

- 36

Fiber

20% 5

Sugars

- 4

Sugars, added

- 0

Protein

12% 6

Cholesterol

9% 28

Sodium

16% 380

Calcium

7% 74

Magnesium

14% 57

Potassium

22% 1014

Iron

10% 2

Zinc

7% 1

Phosphorus

23% 164

Vitamin A

11% 101

Vitamin C

52% 47

Thiamin (B1)

17% 0

Riboflavin (B2)

11% 0

Niacin (B3)

15% 2

Vitamin B6

53% 1

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

4% 1

Vitamin E

2% 0

Vitamin K

25% 30
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