10 Ingredients
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup granola without dried fruit
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • 1/8 teaspoon salt
  • 1/2 stick (1/4 cup) unsalted butter, softened
  • 3 pounds peaches, peeled and sliced 3/4 inch thick (see cooks' note for mountain jam, page 122)
  • 1/4 cup fresh orange juice
  • Accompaniment:vanilla-bean ice cream
Nutrition
903
45% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegetarian
     

Fat

12% 8

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

69% 207

Carbs (net)

- 203

Fiber

16% 4

Sugars

- 150

Sugars, added

- 143

Protein

5% 3

Cholesterol

7% 20

Sodium

5% 124

Calcium

6% 57

Magnesium

4% 19

Potassium

7% 344

Iron

12% 2

Zinc

3% 0

Phosphorus

11% 75

Vitamin A

9% 80

Vitamin C

29% 26

Thiamin (B1)

11% 0

Riboflavin (B2)

20% 0

Niacin (B3)

8% 1

Vitamin B6

5% 0

Folate equivalent (total)

15% 59

Folate (food)

- 32

Folic acid

- 16

Vitamin B12

1% 0

Vitamin D

38% 6

Vitamin E

4% 1

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 85
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