9 Ingredients
  • 12 ounces ground round
  • 2 cups chopped yellow, red, or green bell pepper
  • 2 cups bottled salsa
  • 1/4 cup chopped fresh cilantro
  • 4 cups coarsely chopped romaine lettuce
  • 2 cups chopped plum tomato
  • 1 cup (4 ounces) shredded reduced-fat sharp cheddar cheese
  • 1 cup crumbled baked tortilla chips (about 12 chips)
  • 1/4 cup chopped green onions
Nutrition
444
22% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, gluten-​free
     

Fat

45% 29

Saturated

61% 12

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

8% 23

Carbs (net)

- 17

Fiber

24% 6

Sugars

- 10

Sugars, added

- 0

Protein

52% 26

Cholesterol

30% 89

Sodium

50% 1190

Calcium

29% 289

Magnesium

17% 72

Potassium

23% 1083

Iron

19% 3

Zinc

48% 5

Phosphorus

54% 380

Vitamin A

41% 366

Vitamin C

84% 76

Thiamin (B1)

17% 0

Riboflavin (B2)

28% 0

Niacin (B3)

39% 6

Vitamin B6

61% 1

Folate equivalent (total)

27% 107

Folate (food)

- 107

Folic acid

- 0

Vitamin B12

86% 2

Vitamin D

62% 9

Vitamin E

20% 3

Vitamin K

70% 83

Sugar alcohols

- 0

Water

- 371
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