7 Ingredients
  • 5 slices (about 5 oz.) thick-cut bacon
  • 4 large heads Belgian endive, trimmed and coarsely chopped
  • 2 ripe avocados, chopped
  • 1/2 cup gorgonzola cheese, crumbled
  • 2 tablespoons minced shallot
  • 1 tablespoon sherry vinegar
  • 1/4 cup extra-virgin olive oil
Nutrition
335
17% daily value
6 servings
                                       
                                            high-​fiber, low-​carb, low-​sugar, gluten-​free
     

Fat

48% 31

Saturated

40% 8

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 4

Carbs

3% 9

Carbs (net)

- 3

Fiber

24% 6

Sugars

- 1

Sugars, added

- 0

Protein

14% 7

Cholesterol

8% 24

Sodium

12% 292

Calcium

8% 78

Magnesium

7% 30

Potassium

11% 505

Iron

4% 1

Zinc

10% 1

Phosphorus

18% 126

Vitamin A

3% 30

Vitamin C

9% 8

Thiamin (B1)

12% 0

Riboflavin (B2)

12% 0

Niacin (B3)

14% 2

Vitamin B6

22% 0

Folate equivalent (total)

19% 76

Folate (food)

- 76

Folic acid

- 0

Vitamin B12

11% 0

Vitamin D

1% 0

Vitamin E

19% 3

Vitamin K

16% 20
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