4 Ingredients
  • 1 orange
  • 2 cups fresh or frozen cranberries (about 8 ounces)
  • 3/4 cup sugar
  • 1/4 cup chopped walnut pieces
Chronic Conditions
Consume Much Less
Consume Less
Consume Much Less
Consume Much Less
Consume Much Less
Consume Much Less
Consume Less
Consume Much Less
Neutral/Ok
Consume Much Less
Nutrition
117
6% daily value
8 servings
                                       
                                            low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

4% 2

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 2

Carbs

8% 25

Carbs (net)

- 23

Fiber

8% 2

Sugars

- 21

Sugars, added

- 19

Protein

2% 1

Cholesterol

0% 0

Sodium

0% 1

Calcium

1% 13

Magnesium

2% 9

Potassium

1% 70

Iron

1% 0

Zinc

1% 0

Phosphorus

3% 19

Vitamin A

0% 3

Vitamin C

14% 13

Thiamin (B1)

3% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 0

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 39
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