7 Ingredients
  • 6 oz. watercress
  • 2 peaches
  • 2 tbsp. fresh lemon juice
  • .13 tsp. salt
  • .13 tsp. Freshly ground black pepper
  • 1 tbsp. extra-virgin oilive oil
  • ¼ c. roasted salted pistachios
Nutrition
110
6% daily value
4 servings
                                       
                                            low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

4% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

4% 11

Carbs (net)

- 8

Fiber

9% 2

Sugars

- 7

Sugars, added

- 0

Protein

7% 3

Cholesterol

- 0

Sodium

4% 93

Calcium

6% 64

Magnesium

6% 26

Potassium

8% 373

Iron

3% 1

Zinc

3% 0

Phosphorus

11% 79

Vitamin A

9% 82

Vitamin C

29% 26

Thiamin (B1)

10% 0

Riboflavin (B2)

7% 0

Niacin (B3)

5% 1

Vitamin B6

16% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

92% 111

Sugar alcohols

- 0

Water

- 115
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