6 Ingredients
  • salt and pepper
  • 3 container Brussels sprouts
  • 1 tbsp. olive oil
  • 2 oz. pancetta
  • 1 tsp. chopped fresh rosemary
  • ¼ c. pine nuts (pignoli)
Nutrition
76
4% daily value
8 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

7% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

0% 1

Carbs (net)

- 1

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

3% 2

Cholesterol

2% 5

Sodium

2% 49

Calcium

0% 5

Magnesium

3% 13

Potassium

1% 68

Iron

2% 0

Zinc

4% 0

Phosphorus

6% 40

Vitamin A

0% 4

Vitamin C

7% 6

Thiamin (B1)

4% 0

Riboflavin (B2)

2% 0

Niacin (B3)

3% 1

Vitamin B6

3% 0

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

13% 16
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