11 Ingredients
  • 1/2 teaspoon reserved spice mixture from Grilled Pork Tenderloin
  • 2 Granny Smith apples, cored and chopped
  • 1/2 large English cucumber, peeled and chopped
  • 3 tablespoons diced red onion
  • 2 tablespoons chopped fresh mint
  • 1 tablespoon light brown sugar
  • 1 jalapeño chile, seeded and minced
  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 cup toasted slivered almonds
Nutrition
114
6% daily value
8 servings
                                       
                                            low-​sodium, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 8

Fiber

8% 2

Sugars

- 6

Sugars, added

- 1

Protein

16% 8

Cholesterol

7% 21

Sodium

4% 91

Calcium

2% 25

Magnesium

6% 27

Potassium

6% 259

Iron

4% 1

Zinc

7% 1

Phosphorus

16% 111

Vitamin A

1% 7

Vitamin C

5% 4

Thiamin (B1)

28% 0

Riboflavin (B2)

14% 0

Niacin (B3)

15% 2

Vitamin B6

22% 0

Folate equivalent (total)

2% 6

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

21% 3

Vitamin E

11% 2

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 89
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