13 Ingredients
  • 1 1/2 sticks unsalted butter, room temperature, plus more for pan
  • 1 1/4 cups all-purpose flour
  • 1 tsp coarse salt
  • 1/2 cup whole blanched almonds
  • 3/4 cup confectioners' sugar
  • 1 large egg yolk
  • 5 large eggs
  • 1 1/4 cups granulated sugar
  • 1/2 tsp coarse salt
  • 1/2 cup fresh lemon juice (from 6 lemons), plus 2 tsps finely grated lemon zest
  • 1/4 cup fresh lime juice (from 4 limes)
  • 2 tbsps heavy cream, (optional)
  • Garnish: red currants or raspberries and confectioners' sugar
Nutrition
332
17% daily value
12 servings
                                       
                                            vegetarian
     

Fat

26% 17

Saturated

42% 8

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

14% 41

Carbs (net)

- 40

Fiber

4% 1

Sugars

- 29

Sugars, added

- 28

Protein

11% 6

Cholesterol

41% 123

Sodium

10% 231

Calcium

4% 35

Magnesium

6% 23

Potassium

3% 105

Iron

7% 1

Zinc

4% 1

Phosphorus

14% 95

Vitamin A

15% 135

Vitamin C

10% 6

Thiamin (B1)

9% 0

Riboflavin (B2)

13% 0

Niacin (B3)

5% 1

Vitamin B6

3% 0

Folate equivalent (total)

14% 56

Folate (food)

- 22

Folic acid

- 20

Vitamin B12

4% 0

Vitamin D

0% 1

Vitamin E

10% 2

Vitamin K

1% 1
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