4 Ingredients
  • 6 cups reduced-sodium canned chicken broth
  • 1/2 cup rice
  • 4 eggs
  • 1/4 cup fresh lemon juice
Nutrition
167
8% daily value
4 servings
                                       
                                            balanced, low-​sugar, dairy-​free
     

Fat

8% 5

Saturated

8% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 22

Fiber

0% 0

Sugars

- 2

Sugars, added

- 0

Protein

16% 8

Cholesterol

53% 160

Sodium

63% 1511

Calcium

5% 49

Magnesium

5% 22

Potassium

3% 118

Iron

6% 1

Zinc

8% 1

Phosphorus

18% 124

Vitamin A

8% 69

Vitamin C

7% 6

Thiamin (B1)

4% 0

Riboflavin (B2)

18% 0

Niacin (B3)

4% 1

Vitamin B6

9% 0

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

16% 0

Vitamin D

6% 1

Vitamin E

3% 1

Vitamin K

0% 0
Comments
 
×