8 Ingredients
  • 1¼ c. all-purpose flour
  • ½ c. cold unsalted butter
  • ⅓ c. sugar
  • ¼ tsp. salt
  • 1 bar reduced-fat cream cheese
  • ¼ c. sugar
  • 1½ lb. strawberries
  • ¼ c. seedless red currant jelly
Nutrition
332
17% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

26% 17

Saturated

50% 10

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 41

Fiber

9% 2

Sugars

- 24

Sugars, added

- 19

Protein

7% 4

Cholesterol

15% 46

Sodium

5% 131

Calcium

4% 36

Magnesium

4% 17

Potassium

4% 182

Iron

8% 1

Zinc

3% 0

Phosphorus

9% 62

Vitamin A

17% 150

Vitamin C

57% 51

Thiamin (B1)

15% 0

Riboflavin (B2)

11% 0

Niacin (B3)

9% 2

Vitamin B6

4% 0

Folate equivalent (total)

20% 80

Folate (food)

- 29

Folic acid

- 30

Vitamin B12

2% 0

Vitamin D

2% 0

Vitamin E

4% 1

Vitamin K

3% 3
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