8 Ingredients
  • 1 1/4 cups all-purpose flour (spooned and leveled), plus more for handling dough
  • 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 1 bar (8 ounces) reduced-fat cream cheese, softened
  • 1/4 cup sugar
  • 1 1/2 to 2 pounds strawberries, hulled and halved
  • 1/4 cup seedless red currant jelly
Nutrition
385
19% daily value
8 servings
                                       
                                            vegetarian
     

Fat

33% 22

Saturated

64% 13

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

15% 45

Carbs (net)

- 43

Fiber

10% 3

Sugars

- 25

Sugars, added

- 19

Protein

9% 5

Cholesterol

21% 62

Sodium

8% 182

Calcium

5% 52

Magnesium

5% 20

Potassium

5% 223

Iron

8% 1

Zinc

4% 0

Phosphorus

11% 80

Vitamin A

22% 202

Vitamin C

66% 59

Thiamin (B1)

15% 0

Riboflavin (B2)

13% 0

Niacin (B3)

10% 2

Vitamin B6

5% 0

Folate equivalent (total)

21% 85

Folate (food)

- 34

Folic acid

- 30

Vitamin B12

4% 0

Vitamin D

3% 0

Vitamin E

5% 1

Vitamin K

3% 4
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