20 Ingredients
  • 1 1/2 pounds peeled chopped peaches
  • 1 1/2 cups light brown sugar
  • 1 cup cider vinegar
  • 2 3/4 ounces dried pineapple, diced
  • 2/3 cup diced yellow onion
  • 2/3 cup diced yellow bell pepper
  • 1 1/2 teaspoons fresh minced garlic
  • 1/2 teaspoon ground cinnamon (preferably extra-fancy Vietnamese)
  • 1/2 teaspoon dried red pepper flakes
  • 1/2 teaspoon salt
  • 1/4 cup diced crystallized ginger
  • 1 jalapeno pepper, seeded and diced
  • 1 large (about 14-inch) round crepe or flour tortilla
  • 2 ounces grated mozzarella
  • 2 1/2 ounces thinly sliced roast turkey breast
  • 2 slices good thick-cut bacon, cooked and crumbled
  • 1 large handful mixed greens
  • 2 tablespoons Horseradish Aioli, recipe follows
  • 2 cups mayonnaise
  • 1/4 cup prepared horseradish
Nutrition
5582
279% daily value
1 servings
                                       
                                            high-​fiber
     

Fat

654% 425

Saturated

369% 74

Trans

- 0

Monounsaturated

- 113

Polyunsaturated

- 234

Carbs

131% 394

Carbs (net)

- 372

Fiber

88% 22

Sugars

- 336

Sugars, added

- 211

Protein

114% 57

Cholesterol

109% 326

Sodium

233% 5582

Calcium

81% 812

Magnesium

55% 221

Potassium

93% 3242

Iron

56% 10

Zinc

45% 7

Phosphorus

122% 851

Vitamin A

121% 1085

Vitamin C

428% 257

Thiamin (B1)

61% 1

Riboflavin (B2)

50% 1

Niacin (B3)

85% 17

Vitamin B6

74% 1

Folate equivalent (total)

76% 305

Folate (food)

- 222

Folic acid

- 49

Vitamin B12

30% 2

Vitamin D

0% 0

Vitamin E

36% 7

Vitamin K

389% 311
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