10 Ingredients
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter
  • 1 cup firmly packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted dry-roasted peanuts
  • 1/2 cup pretzels, chopped (20 small pretzel twists)
  • 1/4 cup jarred dulce de leche
Nutrition
179
9% daily value
16 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

13% 9

Saturated

21% 4

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

8% 23

Carbs (net)

- 23

Fiber

2% 1

Sugars

- 16

Sugars, added

- 16

Protein

6% 3

Cholesterol

9% 28

Sodium

4% 98

Calcium

5% 53

Magnesium

3% 12

Potassium

2% 83

Iron

4% 1

Zinc

2% 0

Phosphorus

10% 72

Vitamin A

6% 57

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

9% 37

Folate (food)

- 16

Folic acid

- 12

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

1% 1
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