9 Ingredients
  • 1¾ lb. veal shoulder
  • 1 can whole tomatoes in juice
  • 12 small boiling onions
  • 8 oz. baby carrots
  • ¼ c. dry white wine (optional)
  • ½ tsp. each pepper and minced garlic
  • 1 can condensed cream of mushroom soup
  • 8 oz. sliced mushrooms
  • ¼ c. Chopped fresh dill
Nutrition
339
17% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

16% 10

Saturated

17% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

11% 32

Carbs (net)

- 26

Fiber

27% 7

Sugars

- 14

Sugars, added

- 0

Protein

61% 31

Cholesterol

38% 115

Sodium

23% 547

Calcium

12% 119

Magnesium

16% 68

Potassium

23% 1074

Iron

14% 3

Zinc

54% 6

Phosphorus

58% 403

Vitamin A

30% 270

Vitamin C

27% 25

Thiamin (B1)

39% 0

Riboflavin (B2)

50% 1

Niacin (B3)

65% 10

Vitamin B6

72% 1

Folate equivalent (total)

21% 84

Folate (food)

- 84

Folic acid

- 0

Vitamin B12

93% 2

Vitamin D

48% 7

Vitamin E

6% 1

Vitamin K

18% 22

Sugar alcohols

- 0

Water

- 464
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