9 Ingredients
  • 2 cups all-purpose flour, spooned and leveled
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 8 tablespoons (1 stick) unsalted butter, room temperature
  • 1 1/2 cups sugar, plus more for sprinkling
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/4 cup sour cream
Nutrition
308
15% daily value
10 servings
                                       
                                            vegetarian
     

Fat

17% 11

Saturated

33% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

16% 49

Carbs (net)

- 49

Fiber

3% 1

Sugars

- 30

Sugars, added

- 30

Protein

7% 3

Cholesterol

15% 46

Sodium

8% 182

Calcium

5% 50

Magnesium

2% 7

Potassium

1% 46

Iron

7% 1

Zinc

3% 0

Phosphorus

13% 92

Vitamin A

11% 96

Vitamin C

0% 0

Thiamin (B1)

17% 0

Riboflavin (B2)

13% 0

Niacin (B3)

9% 1

Vitamin B6

2% 0

Folate equivalent (total)

19% 76

Folate (food)

- 10

Folic acid

- 39

Vitamin B12

3% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

1% 1
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