15 Ingredients
  • 1 tablespoon vegetable oil
  • 4 (large) garlic cloves, thinly sliced
  • 1 tablespoon plus 1 teaspoon sugar
  • 1/2 pound ground pork or beef
  • 2 tablespoons plus 1 teaspoon Asian fish sauce
  • Salt
  • Freshly ground pepper
  • 1 tablespoon long-grain rice
  • 2 tablespoons lime juice, freshly squeezed
  • 3 Thai chiles, very thinly sliced with seeds
  • Boston lettuce leaves, for serving
  • 1/4 (small) red onion, thinly sliced
  • 1/4 cup Thai basil leaves, torn
  • 1/4 cup mint leaves, torn
  • 1/4 cup cilantro leaves, torn
Nutrition
237
12% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

24% 16

Saturated

24% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

4% 13

Carbs (net)

- 12

Fiber

5% 1

Sugars

- 7

Sugars, added

- 4

Protein

23% 12

Cholesterol

14% 41

Sodium

36% 863

Calcium

4% 43

Magnesium

11% 45

Potassium

8% 379

Iron

10% 2

Zinc

14% 2

Phosphorus

19% 131

Vitamin A

4% 37

Vitamin C

60% 54

Thiamin (B1)

38% 0

Riboflavin (B2)

15% 0

Niacin (B3)

21% 3

Vitamin B6

38% 0

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 95
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