11 Ingredients
  • 2 tsp. vegetable oil
  • 4 small skinless, boneless chicken-breast halves
  • ¼ tsp. salt
  • 1 medium lime
  • 1 small onion
  • 1 tbsp. minced and peeled fresh ginger
  • 2 clove garlic
  • ¼ tsp. crushed red pepper
  • ⅓ well-stirred coconut milk (not cream of coconut)
  • 1 tbsp. Asian fish sauce
  • ¼ c. packed fresh cilantro leaves
Nutrition
400
20% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

29% 19

Saturated

56% 11

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

3% 9

Carbs (net)

- 6

Fiber

15% 4

Sugars

- 3

Sugars, added

- 0

Protein

95% 48

Cholesterol

50% 149

Sodium

25% 599

Calcium

3% 30

Magnesium

19% 80

Potassium

19% 874

Iron

10% 2

Zinc

17% 2

Phosphorus

69% 484

Vitamin A

2% 21

Vitamin C

9% 8

Thiamin (B1)

19% 0

Riboflavin (B2)

29% 0

Niacin (B3)

125% 20

Vitamin B6

134% 2

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

14% 2

Vitamin E

12% 2

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 203
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