12 Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons fresh lime juice
  • 1 cup chopped yellow onion, divided
  • 1 cup chopped red bell pepper, divided
  • 2 garlic cloves
  • 1 cup Thai basil leaves, roughly torn
  • 2 teaspoons ground coriander
  • 2 teaspoons hot sauce (optional)
  • salt
  • pepper
  • 4 (10- x 15-inch) pieces banana leaves, trimmed and wiped with damp cloth
  • 1/4 cup chopped fresh cilantro
Nutrition
443
22% daily value
2 servings
                                       
                                            high-​fiber, low-​fat, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

24% 72

Carbs (net)

- 61

Fiber

42% 11

Sugars

- 35

Sugars, added

- 0

Protein

72% 36

Cholesterol

95% 286

Sodium

63% 1509

Calcium

21% 209

Magnesium

35% 149

Potassium

32% 1483

Iron

14% 3

Zinc

28% 3

Phosphorus

96% 672

Vitamin A

32% 286

Vitamin C

144% 130

Thiamin (B1)

18% 0

Riboflavin (B2)

24% 0

Niacin (B3)

41% 7

Vitamin B6

123% 2

Folate equivalent (total)

38% 150

Folate (food)

- 150

Folic acid

- 0

Vitamin B12

105% 3

Vitamin D

2% 0

Vitamin E

31% 5

Vitamin K

54% 65
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