14 Ingredients
  • 1 pound frozen fresh wide Chinese egg noodles, thawed
  • 2 tablespoons canola oil
  • 1/3 cup dry-roasted peanuts
  • 3 tablespoons low-sodium soy sauce
  • 1 tablespoon sambal oelek (ground fresh chile paste)
  • 1 teaspoon sugar
  • 2 garlic cloves
  • 1 (1/2-inch) piece fresh ginger, peeled
  • 8 ounces lean ground pork
  • 1/8 teaspoon salt
  • 3 tablespoons fresh lime juice
  • 3/4 cup thinly diagonally sliced green onions
  • 1 1/4 cups chopped seeded peeled cucumber
  • 1/4 cup chopped fresh cilantro
Nutrition
665
33% daily value
4 servings
                                       
                                            balanced, high-​fiber, dairy-​free
     

Fat

31% 20

Saturated

17% 3

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 6

Carbs

30% 89

Carbs (net)

- 84

Fiber

23% 6

Sugars

- 5

Sugars, added

- 1

Protein

66% 33

Cholesterol

43% 129

Sodium

22% 526

Calcium

9% 87

Magnesium

28% 116

Potassium

16% 737

Iron

34% 6

Zinc

36% 4

Phosphorus

66% 465

Vitamin A

4% 35

Vitamin C

11% 10

Thiamin (B1)

136% 2

Riboflavin (B2)

59% 1

Niacin (B3)

99% 16

Vitamin B6

57% 1

Folate equivalent (total)

118% 472

Folate (food)

- 85

Folic acid

- 228

Vitamin B12

29% 1

Vitamin D

98% 15

Vitamin E

20% 3

Vitamin K

44% 53

Sugar alcohols

- 0

Water

- 127
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