13 Ingredients
  • 1 tablespoon canola or vegetable oil
  • 1 cup diced red onion
  • 1 1/4 pounds ground turkey breast
  • 4 cups chicken stock
  • 1 teaspoon crushed garlic
  • 1 (4-ounce) can diced green chiles
  • 3/4 cup tomato puree
  • 1 tablespoon enchilada sauce mix (recommended: Lawry's)
  • 1 avocado, pit removed, flesh chopped
  • 1 cup shredded Mexican-cheese blend
  • 3/4 cup crushed baked blue corn chips (recommended: Guiltless Gourmet)
  • 1/4 cup sour cream
  • 1/4 cup finely chopped fresh cilantro leaves
Nutrition
342
17% daily value
6 servings
                                       
                                            gluten-​free
     

Fat

28% 18

Saturated

22% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 3

Carbs

6% 19

Carbs (net)

- 15

Fiber

16% 4

Sugars

- 7

Sugars, added

- 0

Protein

54% 27

Cholesterol

24% 71

Sodium

17% 401

Calcium

5% 52

Magnesium

14% 57

Potassium

24% 856

Iron

15% 3

Zinc

15% 2

Phosphorus

41% 287

Vitamin A

4% 36

Vitamin C

29% 17

Thiamin (B1)

13% 0

Riboflavin (B2)

21% 0

Niacin (B3)

45% 9

Vitamin B6

38% 1

Folate equivalent (total)

17% 69

Folate (food)

- 69

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

0% 0

Vitamin E

10% 2

Vitamin K

14% 11
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