14 Ingredients
  • 5 tsp. chili powder
  • ¾ tsp. fennel seed
  • Coarse salt
  • Pepper
  • 3½ lb. beef brisket
  • 4 tsp. olive oil
  • 1 large onion
  • 4 clove garlic
  • 2 tbsp. tomato paste
  • 12 oz. pale lager
  • 1 lb. potatoes
  • 3 large carrots
  • 1 tbsp. cider vinegar
  • ¼ c. chopped fresh cilantro leaves
Nutrition
882
44% daily value
6 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

96% 62

Saturated

121% 24

Trans

- 0

Monounsaturated

- 27

Polyunsaturated

- 3

Carbs

8% 25

Carbs (net)

- 20

Fiber

18% 5

Sugars

- 4

Sugars, added

- 0

Protein

101% 50

Cholesterol

83% 249

Sodium

46% 1105

Calcium

10% 97

Magnesium

21% 85

Potassium

38% 1337

Iron

31% 6

Zinc

78% 12

Phosphorus

75% 523

Vitamin A

38% 341

Vitamin C

35% 21

Thiamin (B1)

20% 0

Riboflavin (B2)

25% 0

Niacin (B3)

62% 12

Vitamin B6

80% 2

Folate equivalent (total)

13% 53

Folate (food)

- 53

Folic acid

- 0

Vitamin B12

61% 4

Vitamin D

- 0

Vitamin E

15% 3

Vitamin K

25% 20
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