12 Ingredients
  • 2 clove garlic
  • 1 piece fresh ginger
  • ¼ c. rice wine vinegar
  • ¼ c. cider vinegar
  • ¼ c. tahini
  • 2 tbsp. soy sauce
  • 2 tbsp. honey
  • ½ tsp. Freshly ground black pepper
  • ¼ tsp. salt
  • 1 c. canola oil
  • 2 tbsp. toasted sesame oil
  • ¼ c. chopped fresh cilantro
Nutrition
150
8% daily value
18 servings
                                       
                                            low-​carb, low-​sodium, vegetarian, dairy-​free
     

Fat

24% 15

Saturated

7% 1

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 5

Carbs

1% 3

Carbs (net)

- 3

Fiber

1% 0

Sugars

- 2

Sugars, added

- 2

Protein

2% 1

Cholesterol

0% 0

Sodium

4% 102

Calcium

2% 17

Magnesium

1% 5

Potassium

1% 32

Iron

2% 0

Zinc

2% 0

Phosphorus

4% 29

Vitamin A

0% 1

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

14% 2

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 9
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