6 Ingredients
  • 3 ripe Hass avocados
  • 4 oz. canned tomatillos
  • ¼ c. finely diced white onion
  • 1 lime
  • kosher salt
  • ¼ c. Chopped cilantro
Nutrition
173
9% daily value
6 servings
                                       
                                            high-​fiber, low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

23% 15

Saturated

11% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

4% 12

Carbs (net)

- 4

Fiber

30% 8

Sugars

- 2

Sugars, added

- 0

Protein

5% 2

Cholesterol

- 0

Sodium

13% 321

Calcium

2% 19

Magnesium

9% 34

Potassium

16% 563

Iron

4% 1

Zinc

5% 1

Phosphorus

9% 64

Vitamin A

1% 11

Vitamin C

27% 16

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

11% 2

Vitamin B6

14% 0

Folate equivalent (total)

21% 85

Folate (food)

- 85

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

11% 2

Vitamin K

31% 25
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