19 Ingredients
  • 4 large egg whites
  • 1 cup sugar
  • 24 tablespoons (3 sticks) unsalted butter, softened
  • 2 tablespoons instant espresso powder
  • 2 tablespoons rum or brandy
  • 1 Chocolate Genoise Sheet, recipe follows
  • 8 ounces almond paste
  • 2 cups confectioners' sugar
  • 3 to 5 tablespoons light corn syrup
  • Cocoa powder
  • Red and green liquid food coloring
  • Confectioners' sugar
  • 3 large eggs
  • 3 large egg yolks
  • Pinch salt
  • 3/4 cup sugar
  • 1/3 cup cake flour (spoon flour into dry-measure cup and level off)
  • 1/3 cup cornstarch
  • 1/4 cup alkalized (Dutch process) cocoa
Nutrition
582
29% daily value
12 servings
                                       
                                            vegetarian
     

Fat

48% 31

Saturated

80% 16

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

24% 73

Carbs (net)

- 71

Fiber

7% 2

Sugars

- 63

Sugars, added

- 56

Protein

12% 6

Cholesterol

51% 154

Sodium

3% 74

Calcium

6% 57

Magnesium

9% 40

Potassium

3% 141

Iron

7% 1

Zinc

7% 1

Phosphorus

17% 116

Vitamin A

26% 230

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

19% 0

Niacin (B3)

5% 1

Vitamin B6

4% 0

Folate equivalent (total)

10% 38

Folate (food)

- 30

Folic acid

- 5

Vitamin B12

11% 0

Vitamin D

244% 37

Vitamin E

23% 3

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 36
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