9 Ingredients
  • ½ lb. thick-cut bacon
  • 2 shallots
  • ¾ lb. Brussels sprouts
  • kosher salt
  • Freshly ground pepper
  • 8 large eggs
  • 2 tbsp. whole milk
  • 1 c. shredded Gruyère cheese
  • ¼ c. chives
Nutrition
371
19% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

42% 28

Saturated

53% 11

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 4

Carbs

3% 10

Carbs (net)

- 7

Fiber

12% 3

Sugars

- 4

Sugars, added

- 0

Protein

42% 21

Cholesterol

98% 293

Sodium

21% 492

Calcium

26% 263

Magnesium

9% 39

Potassium

10% 489

Iron

14% 2

Zinc

21% 2

Phosphorus

50% 353

Vitamin A

21% 188

Vitamin C

57% 51

Thiamin (B1)

20% 0

Riboflavin (B2)

35% 0

Niacin (B3)

13% 2

Vitamin B6

33% 0

Folate equivalent (total)

19% 77

Folate (food)

- 77

Folic acid

- 0

Vitamin B12

46% 1

Vitamin D

11% 2

Vitamin E

10% 1

Vitamin K

89% 106
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